Description: Chao Mai Ya reduce food stagnation and strenghthen the stomach of spleen deficiency. Facilitates the smooth flow of liver Qi. Belongs to the spleen, stomach, liver Channels. Properties: Neutral, Sweet. Directions: 0.5g-1g per dosage, twice daily, or as directed by physician. Precautions: Pregnant and nursing women should consult physician before use. Storage: Store in a cool, dry place. Affix cap tightly after opening. Attention: overdose may result in vomiting, dosage is depending the weight. % Daily value not established. Made from select, superior quality raw herbs from regions renowned for the best and purest source materials, these herbs are processed in a state-of-the-art pharmaceutical factory. The factory is certified by the U.S. Pharmacopeia (USP), China Food and Drug Administration (CFDA), Australian Therapeutic Goods Administration (TGA), and is fully compliant with Current Goods Manufacturing Process (cGMP).